2021peer-reviewed72 citations
Rennet coagulation of heated milk: A review
Michel Britten, Hélène J. Giroux
International Dairy Journal
Concepts
RennetPasteurizationFood scienceCoagulationCheesemakingFlavourChemistryDenaturation (fissile materials)
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Michel Britten, Hélène J. Giroux
International Dairy Journal