2021peer-reviewed221 citations
Development and characterization of novel bigels based on monoglyceride-beeswax oleogel and high acyl gellan gum hydrogel for lycopene delivery
Qiaomei Zhu, Jianbiao Gao, Lijun Han, Kexin Han, Wei Wei, Tao Wu +2 more
Food Chemistry
Concepts
Gellan gumBeeswaxDynamic mechanical analysisChemistryFood scienceLycopeneGlycerolRheology