2021peer-reviewed86 citations
Preparation and characterization of konjac glucomannan and gum arabic composite gel
Zhenyu Li, Ling Zhang, Chunling Mao, Zhiming Song, Xinxin Li, Chun Liu
International Journal of Biological Macromolecules
Concepts
ThixotropyFourier transform infrared spectroscopyRheologyHydrogen bondShear thinningScanning electron microscopeAbsorption of waterSolubility