Supermolecular structures of recrystallized starches with amylopectin side chains modified by amylosucrase to different chain lengths
Hao Zhang, Shuo Qian, Zhiming Rao, Zhengxing Chen, Qixin Zhong, Ren Wang
Food Hydrocolloids
Concepts
AmylopectinNanocrystalCrystalliteLamellar structureAmorphous solidCrystallographyStarchChemistry