2021peer-reviewed29 citations
Controlling starch digestibility and glycaemic response in maize-based foods
Luís A. Bello‐Pérez, Pamela C. Flores‐Silva, Israel Sifuentes‐Nieves, Edith Agama‐Acevedo
Journal of Cereal Science
Concepts
Glycaemic indexFood scienceStarchFood productsFood processingDietary fibreCorn starchBiotechnology