2021peer-reviewed42 citations
Cold-water solubility, oil-adsorption and enzymolysis properties of amorphous granular starches
Chenlu Fang, Junrong Huang, Huayin Pu, Qi Yang, Chen Zhiguang, Zhenbao Zhu
Food Hydrocolloids
Concepts
SolubilityAdsorptionChemistryAmorphous solidStarchAmyloseChemical engineeringWheat starch