2021peer-reviewed69 citations
Physicochemical, functional and structural properties of the major protein fractions extracted from Cordyceps militaris fruit body
Xiaoying Yu, Yuan Zou, Qianwang Zheng, LU Feng-xian, De-Huai Li, Li‐Qiong Guo +1 more
Food Research International
Concepts
Cordyceps militarisGlutelinGlobulinChemistryFood scienceAlbuminIngredientPolyacrylamide gel electrophoresis