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Combine the first six ingredients in a small dish. Coat both sides of filets. Coat a large non-stick skillet with cooking spray and add butter. Cook filets in butter over medium heat for approximately 5 minutes. Turn each filet and stir in the rest of the ingredients. Cook 4-6 minutes longer or until the fish flakes easily with a fork.
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Window box herb planter — basil, thyme, rosemary at arm's reach
Rotary herb mill — mince herbs without a cutting board
Pod-style herb keeper — extends fresh herb life 3x in fridge
Adjustable stand — hold cookbook or tablet at eye level while cooking
Keep fresh herbs alive 3x longer — water reservoir design