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French-engineered grinding mechanism — lifetime pepper mill
Adjustable stand — hold cookbook or tablet at eye level while cooking
Professional-grade blender — silky purees, hot soups, nut butters
Versatile 8-qt stock pot — everyday soups, pasta, blanching
Powerful blender with presets — smoothies, green juice, soups
As an Amazon Associate, Foodgeist earns from qualifying purchases.
French-engineered grinding mechanism — lifetime pepper mill
Adjustable stand — hold cookbook or tablet at eye level while cooking
Professional-grade blender — silky purees, hot soups, nut butters
Versatile 8-qt stock pot — everyday soups, pasta, blanching
Powerful blender with presets — smoothies, green juice, soups
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In a large stockpot, brown ground beef. Toss in the green pepper and onion and sweat about 5 minutes. Add diced tomatoes, tomato sauce, beef broth, bouillion cube and brown sugar. Season with salt and pepper. Bring to a boil, reduce heat to low, cover and simmer 40 minutes. While simmering, cook white rice. Add to soup and let warm. Serve with a big chunk of crusty bread!