Name: Potato Tortilla Bites And Beef Empanadas
Cuisine: International
Ingredients: None None FOR THE BEEF EMPANADAS; 1 tbsp oil; 1 small onion, finely chopped; 1 clove garlic, crushed; 8 oz ground beef; 1 1/2 tsp ground cumin; 1/2 tsp sweet paprika; 1/4-1/2 tsp red pepper flakes; 1/2 tsp dried oregano leaves; 2/3 cup canned diced tomatoes, drained and rinsed; 2/3 cup canned kidney beans, drained and rinsed; 2 sheets frozen puff pastry, thawed; None None FOR THE POTATO TORTILLA BITES; 1/4 cup olive oil; 1 medium onion, thinly sliced; 8 oz potatoes, peeled and boiled; 6 None eggs, beaten; None None Cherry tomatoes, halved, basil leaves, to serve; 24 None toothpicks

Ingredients

None None FOR THE BEEF EMPANADAS

1 tbsp oil

1 small onion, finely chopped

1 clove garlic, crushed

8 oz ground beef

1 1/2 tsp ground cumin

1/2 tsp sweet paprika

1/4-1/2 tsp red pepper flakes

1/2 tsp dried oregano leaves

2/3 cup canned diced tomatoes, drained and rinsed

Potato Tortilla Bites And Beef Empanadas

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