Name: Mother'S Ham Casserole
Cuisine: International
Ingredients: 2 cups potatoes, peeled and cubed; 1 carrot, sliced; 2 celery ribs, chopped; 3 cups water; 2 cups ham, fully cooked and cubed; 2 tablespoons green peppers, diced; 2 teaspoons onions, finely chopped; 7 tablespoons butter, divided; 3 tablespoons all-purpose flour; 1 1/2 cups milk; 3/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup cheddar cheese, shredded; 1/2 cup breadcrumbs; 1/4 cup parmesan cheese (optional)

Ingredients

2 cups potatoes, peeled and cubed

1 carrot, sliced

2 celery ribs, chopped

3 cups water

2 cups ham, fully cooked and cubed

2 tablespoons green peppers, diced

2 teaspoons onions, finely chopped

7 tablespoons butter, divided

3 tablespoons all-purpose flour

1 1/2 cups milk

Mother'S Ham Casserole

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