Ingredients
1 small pkg. Jell-O
vanilla wafers
melted butter
1 small can evaporated milk, chilled
1 small can crushed pineapple
Method
Sources
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RecipeNLG
dataset
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Gathered
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RecipeNLG
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Prepare Jell-O according to package directions and chill. Crush vanilla wafers, enough to make about 3/4 cup, and mix with about 3 tablespoons melted butter. Press in bottom of pie pan. Stand whole vanilla wafers around the edges. With electric mixer, whip chilled Jell-O. Just as it begins to thicken, whip chilled evaporated milk and then combine with Jell-O. Add pineapple, pour into pie shell and chill.