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Large olive wood salad bowl — toss and serve at the table
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Encyclopedic Thai reference — history, ingredients, technique, 300+ recipes
Vegetable-forward cooking organized by produce season
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Large olive wood salad bowl — toss and serve at the table
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Encyclopedic Thai reference — history, ingredients, technique, 300+ recipes
Vegetable-forward cooking organized by produce season
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Cook shell macaroni according to package; drain. Rinse with cold water and drain again. Place cooled, drained pasta in a large bowl. To bowl, add the onions, shredded cabbage and toss together. Add mayonnaise (start with the lower amount), salt, pepper, garlic powder, curry powder and/or paprika. Gently mix everything together. Chill until ready to serve.