Ingredients
1/2 each romaine lettuce rinsed, spun or patted dry, and coarsely chopped
1/2 each boston lettuce rinsed, spun or patted dry, and coarsely chopped
1 bunch belgian endive curly, rinsed, spun or patted dry, and coarsely chopped
1/2 bunch watercress coarse stems discarded, rinsed, spun or patted dry, and coarsely chopped
6 slices bacon
2 each avocados ripe, seed removed, peeled, and cut into 1/2-inch pieces
1 whole chicken breast halves, boneless, skinless cooked, and diced
1 each tomatoes seeded and chopped fine
2 large eggs hard-boiled, separated, the yolk finely chopped and the white finely chopped