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RecipeNLG
Gathered
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Perfect ice spheres — minimal surface area, maximum chill
Stand mixer for bread dough, pastry, meringues, butter churning
Cocktail technique manual — ice, shaking, stirring, carbonating
Canvas bag + mallet for hand-crushed ice — juleps, tiki drinks
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Adjustable stand — hold cookbook or tablet at eye level while cooking
Perfect ice spheres — minimal surface area, maximum chill
Stand mixer for bread dough, pastry, meringues, butter churning
Cocktail technique manual — ice, shaking, stirring, carbonating
Canvas bag + mallet for hand-crushed ice — juleps, tiki drinks
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Place almonds in a food processor; process until finely ground. While processing, gradually add honey and extract. Remove to a large bowl; stir in cherries, mixed nuts and candies. Divide mixture in half; shape each into an 8-in. long roll. Wrap tightly in plastic; freeze 1 hour or until firm. Unwrap and cut rolls into 1/2-in. slices. Store between pieces of waxed paper in airtight containers.