Name: Caramel Banana Bread Trifle
Cuisine: International
Ingredients: Two 3.4-ounce packages instant butterscotch pudding; 4 tablespoons whiskey, such as Crown Royal, plus more for drizzling; 2 cups heavy cream; 1/2 cup powdered sugar; 1 teaspoon vanilla extract; Half an 8-ounce container mascarpone, softened; 1 loaf banana bread, cut into 1-inch-thick cubes; 1 loaf zucchini bread, cut into 1-inch-thick cubes; One 9-inch pecan pie, cut into small squares; One 20-ounce bottle caramel sauce; Chopped pecans, for garnish

Ingredients

Two 3.4-ounce packages instant butterscotch pudding

4 tablespoons whiskey, such as Crown Royal, plus more for drizzling

2 cups heavy cream

1/2 cup powdered sugar

1 teaspoon vanilla extract

Half an 8-ounce container mascarpone, softened

1 loaf banana bread, cut into 1-inch-thick cubes

1 loaf zucchini bread, cut into 1-inch-thick cubes

One 9-inch pecan pie, cut into small squares

One 20-ounce bottle caramel sauce

Caramel Banana Bread Trifle

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