Name: Stir-Fried Broccoli and Tofu With Cracked Black Peppercorns
Cuisine: International
Ingredients: 1 small broccoli, washed and separated into small florets; 200 g tofu, cut into half inch sized cubes; 1 inch ginger, peeled, washed and chopped; 3 -4 garlic cloves, peeled, washed and chopped; 1 stalk of fresh celery, washed and chopped; 2 -3 spring onions, with greens, trimmed, washed and chopped alongwith the greens (reserve the greens for garnish); 8 -10 black peppercorns, crushed; salt; 3 tablespoons oil; 1 tablespoon soy sauce; 1 tablespoon caster sugar; 1 teaspoon fresh lemon juice

Ingredients

1 small broccoli, washed and separated into small florets

200 g tofu, cut into half inch sized cubes

1 inch ginger, peeled, washed and chopped

3 -4 garlic cloves, peeled, washed and chopped

1 stalk of fresh celery, washed and chopped

2 -3 spring onions, with greens, trimmed, washed and chopped alongwith the greens (reserve the greens for garnish)

8 -10 black peppercorns, crushed

salt

3 tablespoons oil

1 tablespoon soy sauce

Stir-Fried Broccoli and Tofu With Cracked Black Peppercorns

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