Ingredients

1 broiler/fryer chicken, cut up (cut breasts into 2 pieces each)

3 cups (700 ml) water

1 Tbsp (15 ml). salt

1 tsp (5 ml). MSG

2 tsp (10 ml). onion powder

2 pkg. DRY instant chicken broth (Do Not Use Canned)

2 tsp (10 ml). seasoned salt

1/2 tsp (2 ml). black pepper

1 cup (225 ml) flour

Method

Sources