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Ground dried crayfish — Nigerian soups, stews, jollof rice depth
Digital pH meter for fermentation monitoring, acid levels
Professional-grade blender — silky purees, hot soups, nut butters
Versatile 8-qt stock pot — everyday soups, pasta, blanching
Powerful blender with presets — smoothies, green juice, soups
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Ground dried crayfish — Nigerian soups, stews, jollof rice depth
Digital pH meter for fermentation monitoring, acid levels
Professional-grade blender — silky purees, hot soups, nut butters
Versatile 8-qt stock pot — everyday soups, pasta, blanching
Powerful blender with presets — smoothies, green juice, soups
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Combine flour, meat, salt and pepper in plastic bag and shake to coat. Empty the flour and meat in large pot and brown slowly in hot fat, turning often. Add tomato sauce, garlic, water, onion, basil, beer, Tabasco, salt and pepper. Simmer for 1 more hour or until tender.