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Broccoli, Ham and Macaroni Casserole (International) — Recipe | Foodgeist

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Broccoli, Ham and Macaroni Casserole

🍽️recipe·Internationalhard

Broccoli, Ham and Macaroni Casserole

Name: Broccoli, Ham and Macaroni Casserole
Cuisine: International
Ingredients: 8 ounces macaroni; 10 ounces frozen chopped broccoli, cooked; 2 cups ham, cubed; 12 cup butter; 14 cup flour; 2 12 cups milk; 34 cup grated cheese; 1 teaspoon grated onion; 12 teaspoon dry mustard; 1 cup mayonnaise; 2 teaspoons salt; 18 teaspoon pepper; buttered bread crumb

Ingredients

8 ounces macaroni

10 ounces frozen chopped broccoli, cooked

2 cups ham, cubed

12 cup butter

14 cup flour

2 12 cups milk

34 cup grated cheese

1 teaspoon grated onion

12 teaspoon dry mustard

1 cup mayonnaise

2 teaspoons salt

18 teaspoon pepper

buttered bread crumb

Method

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1.
Cook macaroni according to package directions. Melt butter in saucepan and blend in flour with whisk. Cook for a minute. Add milk and stir until sauce thickens. Add grated cheese, onion and mustard to sauce mixture and fold in mayonnaise. Combine noodles, broccoli, ham and sauce, season with salt and pepper. Pour into greased 2 quart casserole and top with buttered bread crumbs. Bake at 375 for 25-30 minutes.