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Deep-pocket Belgian waffle maker — crispy exterior, fluffy inside
Double-burner cast iron griddle — pancakes, bacon, eggs, burgers
Create vegetable noodles — zucchini, sweet potato, beet
Classic thin square waffles — crispy edges, butter pockets
Individual cups for perfectly shaped poached eggs
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Deep-pocket Belgian waffle maker — crispy exterior, fluffy inside
Double-burner cast iron griddle — pancakes, bacon, eggs, burgers
Create vegetable noodles — zucchini, sweet potato, beet
Classic thin square waffles — crispy edges, butter pockets
Individual cups for perfectly shaped poached eggs
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Saute onion in butter until golden. Mix cheese with zucchini and onion. Add the remaining ingredients, Mix well. Pour into a 9-inch greased pie plate. (No crust needed!) Bake at 350 degrees for about 30-35 minutes or until center is set. Serve with a salad for a light meal.