Name: Apple Upside Down Gingerbread Recipe
Cuisine: International
Ingredients: 4 Tbsp. Unsalted butter, melted; 3/4 c. Light brown sugar; 3 x Granny Smith apples, or possibly other tart apples, peeled, halved, cored, and sliced thin; 2 1/4 c. Sifted unbleached all-purpose flour; 1/2 tsp Baking soda; 1/2 tsp Salt; 2 tsp Powdered ginger; 1 tsp Grnd cinnamon; 1/2 tsp Grnd cloves; 1/2 tsp Grnd nutmeg; 1/2 tsp Grnd allspice; 1 tsp Dutch process cocoa; 8 Tbsp. Unsalted butter, melted then cooled to room temperature; 3/4 c. Light unsulphured molasses; 3/4 c. Granulated white sugar; 1/2 c. Buttermilk; 1/2 c. Lowfat milk; 1 lrg Egg

Ingredients

4 Tbsp. Unsalted butter, melted

3/4 c. Light brown sugar

3 x Granny Smith apples, or possibly other tart apples, peeled, halved, cored, and sliced thin

2 1/4 c. Sifted unbleached all-purpose flour

1/2 tsp Baking soda

1/2 tsp Salt

2 tsp Powdered ginger

1 tsp Grnd cinnamon

1/2 tsp Grnd cloves

1/2 tsp Grnd nutmeg

Apple Upside Down Gingerbread Recipe

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