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Rotary herb mill — mince herbs without a cutting board
Pod-style herb keeper — extends fresh herb life 3x in fridge
Keep fresh herbs alive 3x longer — water reservoir design
Growing and cooking with herbs — from garden to kitchen
Mild onion flavor — baked potatoes, cream cheese, sour cream
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Rotary herb mill — mince herbs without a cutting board
Pod-style herb keeper — extends fresh herb life 3x in fridge
Keep fresh herbs alive 3x longer — water reservoir design
Growing and cooking with herbs — from garden to kitchen
Mild onion flavor — baked potatoes, cream cheese, sour cream
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Place the potatoes in a pot of salted water to cover; bring to a boil and cook 12 to 15 minutes until tender. While the potatoes cook, chop the herbs and place in a bowl with butter, salt and pepper. Drain potatoes; add to and toss with the herb mixture. Serve immediately.