Ingredients
1 cup milk
1 (14 ounce) can condensed milk
900 g sugar
100 g butter (unsalted)
Method
Sources
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RecipeNLG
dataset
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Gathered
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RecipeNLG
Gathered
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Forged steak knives — restaurant-quality table cutting
Record your recipes and experiments — organized cooking journal
Keep butter at table temperature — ceramic cover protects and presents
Classic gravy boat — Thanksgiving table, Sunday roast, sauces
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Adjustable stand — hold cookbook or tablet at eye level while cooking
Forged steak knives — restaurant-quality table cutting
Record your recipes and experiments — organized cooking journal
Keep butter at table temperature — ceramic cover protects and presents
Classic gravy boat — Thanksgiving table, Sunday roast, sauces
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Melt Butter (blend well) add condensed milk and milk. 2. Stir till boiling. 3. Reduce heat to high simmer and stir for 45 minutes (seat,book and coffee are optional). 4. Remove from heat, beat with wooden spoon at least 50 times (plate test small ball, if sets it is ready). 5. Pour tablet on cookie tray score top allow to set and then chill before breaking. 6. Store in airtight container (if you can).