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Achievable elevated desserts — laminated doughs, cakes, custards
Legendary dessert book — seasonal pastry, fruit desserts, plating
Precision cake baking — scientifically tested formulas
Rotating stand for smooth cake frosting and decorating
Transform cake mix into extraordinary — accessible baking hacks
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Achievable elevated desserts — laminated doughs, cakes, custards
Legendary dessert book — seasonal pastry, fruit desserts, plating
Precision cake baking — scientifically tested formulas
Rotating stand for smooth cake frosting and decorating
Transform cake mix into extraordinary — accessible baking hacks
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Preheat oven to 175°C Blend the pineapple in a blender. Set aside. Mix oats, flakes and milk in a bowl and leave it for 10 minutes. Then add the carrots, the pineapple, the egg whites, the sweetener and the cinnamon. Pour into an 8 inch round cake pan and bake for 1 hour.