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Combine first 7 ingredients in a bowl. Trim the crusts from the bread slices. Spread the cream cheese mixture over the bread slices and cut into 4 triangles until you reach the number of shrimp you have. Arrange shrimp on each bread triangle. Arrange the cucumber evenly over shrimp. Chill, covered until serving.
RecipeNLG
Gathered
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Chinese gongfu tea tray — drainage system for tea ceremony
Classic whistling kettle — alerts when water boils, stovetop staple
Adjustable stand — hold cookbook or tablet at eye level while cooking
Stainless mesh tea ball — steep loose leaf tea in any cup
Variable-temperature gooseneck — precision pour for coffee and tea
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Chinese gongfu tea tray — drainage system for tea ceremony
Classic whistling kettle — alerts when water boils, stovetop staple
Adjustable stand — hold cookbook or tablet at eye level while cooking
Stainless mesh tea ball — steep loose leaf tea in any cup
Variable-temperature gooseneck — precision pour for coffee and tea