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Professional-grade blender — silky purees, hot soups, nut butters
Versatile 8-qt stock pot — everyday soups, pasta, blanching
Powerful blender with presets — smoothies, green juice, soups
Hand blender for emulsifications, purees, soups, sauces
Budget immersion blender — soups, sauces, mayonnaise, smoothies
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Melt margarine in large pot and add onion, fresh pepper and garlic. Saute for about 5 minutes. Combine flour and chicken broth; mix thoroughly. Add to onion mixture, stirring constantly. Add tomatoes and seasonings; bring to a boil. Cover and simmer for 30 minutes.