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Heat oil in a large non-stick skillet over medium heat. Add onion, green pepper, and garlic. Cook until tender, about 10 minutes. Add remaining ingredients, except chicken, and mix well. Reduce heat to low. Stir in chicken. Cover and cook until hot and bubbly, about 10 minutes, stirring occasionally. Serve chicken on sandwich buns.
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Long twisted spoon for stirring and layering cocktails
Ceramic kamado — grill, smoke, bake pizza, hold temp 225-750F
WiFi-connected pellet grill — set-and-forget smoking and grilling
Dedicated smoker for hot smoking, barbecue, low-and-slow cooking