Ingredients
2 c. graham cracker crumbs
1/2 c. margarine
3 c. confectioners sugar
1 (8 oz.) pkg. cream cheese
1 egg
6 bananas
1 large can crushed pineapple
1 large Cool Whip
pecans
Method
Sources
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Achievable elevated desserts — laminated doughs, cakes, custards
Banana hook stand — prevents bruising, extends ripeness
Grade A bourbon vanilla beans for custards, ice cream, extracts
Legendary dessert book — seasonal pastry, fruit desserts, plating
Science-driven American baking — cookies, pies, cakes with precision
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Combine graham cracker crumbs and margarine. Press into 9 x 13-inch dish. Mix confectioners sugar, cream cheese, softened and egg. Spread over crust. Add bananas, sliced, over cream cheese mixture and crushed pineapple, drained. Top with Cool Whip. Sprinkle nuts on top. Refrigerate.