Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
RecipeNLG
Gathered
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Compact sous vide circulator with app — Bluetooth control, 1100W
Rotary food mill — smooth passata, applesauce, baby food, mashed potato
Non-stick grill mat for delicate fish, small vegetables
French double cream Brie — baked Brie, cheese boards, sandwiches
Authentic DOP tomatoes — Neapolitan pizza, marinara, sugo
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Compact sous vide circulator with app — Bluetooth control, 1100W
Rotary food mill — smooth passata, applesauce, baby food, mashed potato
Non-stick grill mat for delicate fish, small vegetables
French double cream Brie — baked Brie, cheese boards, sandwiches
Authentic DOP tomatoes — Neapolitan pizza, marinara, sugo
You're reading one of recipes available free. Full library with Gastronome.
Preheat grill or broiler. Place bread slices on grill rack or baking sheet; grill or broil 2 to 3 minutes on each side or until lightly browned. Rub 1 side of each bread slice with 1 garlic clove half and 1 tomato half (tomato pulp will rub off onto bread). Discard garlic and tomato peels. Drizzle oil evenly over bread slices; sprinkle evenly with salt and pepper.