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Combine corn, peas, green beans, onions, celery, green pepper, and pimentos in bowl. Toss to mix. Combine oil, sugar and vinegar in microwave-safe bowl. Microwave on High for several minutes. Stir until sugar is dissolved. Pour over vegetables; mix well. Cool slightly. Chill overnight to several days, stirring once each day. Season with salt and pepper just before serving. Makes 24 servings.
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Wire egg slicer — uniform slices for salads, sandwiches, garnish
Large olive wood salad bowl — toss and serve at the table
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Individual cups for perfectly shaped poached eggs
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Wire egg slicer — uniform slices for salads, sandwiches, garnish
Large olive wood salad bowl — toss and serve at the table
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Individual cups for perfectly shaped poached eggs