Ingredients
3 c. sifted flour
1 3/4 c. sugar
1 tsp. baking soda
1 tsp. salt
1/2 tsp. cinnamon
1 c. vegetable oil
1/3 c. milk
3 eggs
1 tsp. vanilla
3 red Delicious apples, shredded or 2 1/2 c.
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In large bowl, blend flour, sugar, baking soda, salt and cinnamon. Add oil, milk, eggs and vanilla. Beat on low for 3 minutes. Fold in apples and nuts. Pour into greased 10-inch tube pan. Bake at 350° for 1 hour and 15 minutes or until insert comes out clean. Cool in pan for 10 minutes. Remove from pan and cool completely. Drizzle Lemon Glaze over cake (or glaze of your choice).
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Achievable elevated desserts — laminated doughs, cakes, custards
Peel, core, and spiral-slice apples in seconds — pie prep
Rotating stand for smooth cake frosting and decorating
Apple wood — mild, sweet smoke for poultry and pork
Wire leveler for perfectly flat cake layers