Name: Strawberry Crumble
Cuisine: International
Ingredients: 1 1/2 pounds strawberries, hulled and quartered; 1 tablespoon lemon juice; 2 tablespoons all-purpose flour; 3 tablespoons packed light brown sugar; 6 tablespoons almond meal (or all-purpose flour); 1/3 cup rolled oats; 3 tablespoons sliced almonds, coarsely chopped; 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon; 1/8 teaspoon salt; 3 tablespoons cold unsalted butter, cut into pieces

Ingredients

1 1/2 pounds strawberries, hulled and quartered

1 tablespoon lemon juice

2 tablespoons all-purpose flour

3 tablespoons packed light brown sugar

6 tablespoons almond meal (or all-purpose flour)

1/3 cup rolled oats

3 tablespoons sliced almonds, coarsely chopped

1/2 teaspoon baking powder

1/2 teaspoon cinnamon

1/8 teaspoon salt

Strawberry Crumble

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