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Enameled Dutch oven for braising, bread baking, stewing
Wide shallow braiser — casseroles, gratins, paella-style dishes
Adjustable stand — hold cookbook or tablet at eye level while cooking
Shallow braiser — sear on stovetop, finish in oven
Chinese sand pot — claypot rice, medicinal soups, braised dishes
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Enameled Dutch oven for braising, bread baking, stewing
Wide shallow braiser — casseroles, gratins, paella-style dishes
Adjustable stand — hold cookbook or tablet at eye level while cooking
Shallow braiser — sear on stovetop, finish in oven
Chinese sand pot — claypot rice, medicinal soups, braised dishes
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Boil broccoli in salted water for 5 minutes; drain well. Add soup, mayonnaise, egg, cheese, mushrooms, onion and pepper to taste to cooked broccoli. Pour into baking dish; dot with butter. Top with crushed saltine or Ritz crackers. Bake at 350° for 30 minutes; longer if you double or triple recipe.