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Ceramic mechanism grinds wet and dry salt without corroding
Foundational understanding of the four elements of good cooking
Crystallized maple syrup — baking, rubs, finishing
Cultural history of salt — the mineral that shaped civilization and cuisine
Dark robust maple — bold flavor for baking, glazes, marinades
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Ceramic mechanism grinds wet and dry salt without corroding
Foundational understanding of the four elements of good cooking
Crystallized maple syrup — baking, rubs, finishing
Cultural history of salt — the mineral that shaped civilization and cuisine
Dark robust maple — bold flavor for baking, glazes, marinades
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Combine all ingredients except rice cereal in a food processor. Pulse until the mixture is very finely chopped and holds together. Add the brown rice cereal, pulse again until the cereal is evenly incorporated and finely chopped. Remove the mixture from the food processor bowl and knead/mix lightly to make sure everything is incorporated. Roll the mixture into balls (wet your hands to help prevent sticking). Eat and enjoy! To firm up the balls, refrigerate them.