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Homebrew beer starter kit — fermenter, bottling, first batch recipe
Seal out syn-propanethial-S-oxide — tear-free onion prep
Safe bristle-free grill cleaner — no wire bristles in food
Adjustable stand — hold cookbook or tablet at eye level while cooking
Dome thermometer for grill or smoker lid — monitor pit temperature
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Homebrew beer starter kit — fermenter, bottling, first batch recipe
Seal out syn-propanethial-S-oxide — tear-free onion prep
Safe bristle-free grill cleaner — no wire bristles in food
Adjustable stand — hold cookbook or tablet at eye level while cooking
Dome thermometer for grill or smoker lid — monitor pit temperature
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Use a fork and poke holes down the brats so the beer can get in. Place the brats and onion in the sandwich bag. Open the beer and pour the beer in the bag covering the Brat and onion. Marinate over night. Heat your grill over high heat. Toast the hot dog buns. Grill the bacon until crisp and crumble on a paper towel. Grill the onion and the brats on the grill until golden. Place a brat on on a hot dog bun. Squeeze in mustard. Top with the grilled onion and and crubled bacon.