Name: Atk Thai Chicken Soup - And Rice
Cuisine: International
Ingredients: 1teaspoon vegetable oil; 3stalks lemon grass , tough outer leaves removed, bottom 5 inches halved lengthwise and sliced thin crosswise; 3 large shallots , chopped; 8sprigs fresh cilantro leaves , chopped coarse; 3tablespoons fish sauce; 4cups low-sodium chicken broth; 2 (14-ounce) cans coconut milk , well-shaken; 1tablespoon sugar; 1/2pound white mushrooms , cleaned, stems trimmed, cut into 1/4-inch slices; 1pound boneless, skinless chicken breasts , halved lengthwise and sliced on bias into 1/8-inch-thick pieces (see illustration below); 3tablespoons fresh lime juice from 2 to 3 limes; 2teaspoons red curry paste (Thai); Garnish; 1/2cup fresh cilantro leaves; 2 serrano chiles , sliced thin; 2 scallions , sliced thin on bias; 1 lime , cut into wedges

Ingredients

1teaspoon vegetable oil

3stalks lemon grass , tough outer leaves removed, bottom 5 inches halved lengthwise and sliced thin crosswise

3 large shallots , chopped

8sprigs fresh cilantro leaves , chopped coarse

3tablespoons fish sauce

4cups low-sodium chicken broth

2 (14-ounce) cans coconut milk , well-shaken

1tablespoon sugar

1/2pound white mushrooms , cleaned, stems trimmed, cut into 1/4-inch slices

1pound boneless, skinless chicken breasts , halved lengthwise and sliced on bias into 1/8-inch-thick pieces (see illustration below)

Atk Thai Chicken Soup - And Rice

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