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Recipe1M+
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Recipe1M+
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Dry harissa blend — rubs, marinades, add to oil for instant paste
Instantly mince garlic without a knife — self-cleaning basket
Adjustable stand — hold cookbook or tablet at eye level while cooking
Granulated garlic — rubs, seasoning blends, sauces, marinades
Shelf-stable garlic — quick garlic without peeling or mincing
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Dry harissa blend — rubs, marinades, add to oil for instant paste
Instantly mince garlic without a knife — self-cleaning basket
Adjustable stand — hold cookbook or tablet at eye level while cooking
Granulated garlic — rubs, seasoning blends, sauces, marinades
Shelf-stable garlic — quick garlic without peeling or mincing
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(optional ).....prepare the drunken spicy garlic shrimp as attachment showed below then deshelled ....( another option ) you used raw shrimp by melting the butter then add dice garlic with shrimp till its no longer pink then add in fine chili powder and sweet papprika and mix vigorously and off heat and set aside butter and toast the bread then set aside ,mix the mayonaise with wasabi paste and set aside too pan fried an egg but egg yolk still runny (optional )off heat and set aside top serve ,,spread wasabi mayonaise on bread then layer salad on bread then tomato slice then fried egg and spicy garlic buttered shrimp serve as open faced or serve as sandwich open faced spicy garli buttered shrimp and egg sandwich below,are few,sandwich recipes ,i am glad to share with you