Name: Hard - Boiled Eggs with Chicken Breasts and Onions
Cuisine: International
Ingredients: 4 hard-boiled eggs, diced (I only use half of the yolks to cut down on cholesterol); 2 (10 ounce) cans chicken breasts (Drain liquids); 12 small onion, finely chopped; 1 tablespoon dill relish; 1 whole jalapeno, finely chopped; 3 slices of cooked chopped bacon (I use the pre-cooked bacon, and just crisp in the microwave for 30-40 seconds right before you add i)

Ingredients

4 hard-boiled eggs, diced (I only use half of the yolks to cut down on cholesterol)

2 (10 ounce) cans chicken breasts (Drain liquids)

12 small onion, finely chopped

1 tablespoon dill relish

1 whole jalapeno, finely chopped

3 slices of cooked chopped bacon (I use the pre-cooked bacon, and just crisp in the microwave for 30-40 seconds right before you add i)

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Hard - Boiled Eggs with Chicken Breasts and Onions

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