Ingredients
1 Small Red Grapefruit, Segmented And Peeled
1 Large Banana, Previously Sliced And Frozen
1 Tablespoon Sweetener Of Your Choice (I Used Truvia)
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Banana hook stand — prevents bruising, extends ripeness
Serrated-tip spoons for sectioning citrus segments
Wire mesh fruit bowl — air circulation prevents premature ripening
Adjustable stand — hold cookbook or tablet at eye level while cooking
Filipino banana ketchup — sweet-tangy condiment for fried foods
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Banana hook stand — prevents bruising, extends ripeness
Serrated-tip spoons for sectioning citrus segments
Wire mesh fruit bowl — air circulation prevents premature ripening
Adjustable stand — hold cookbook or tablet at eye level while cooking
Filipino banana ketchup — sweet-tangy condiment for fried foods
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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place grapefruit, mango and frozen banana into your blender and blitz until smooth and creamy, about 1 minute. add in sweetener, if using, a little at a time until the smoothie is sweet enough. serve immediately.