Ingredients
2 cups ricotta cheese
1 (8 ounce) package cream cheese
1 1/2 cups confectioners' sugar
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips
Method
Sources
📖
Recipe1M+
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Recipe1M+
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Home cotton candy maker — spun sugar, flavored flosses
Compact cotton candy spinner — party fun, flavored sugar
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Home cotton candy maker — spun sugar, flavored flosses
Compact cotton candy spinner — party fun, flavored sugar
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. continue to stir mixture until sugar is completely incorporated. fold chocolate chips through the cheese mixture. cover bowl with plastic wrap and refrigerate until chilled, at least 10 minutes.