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Plant ginger root — harvest fresh ginger in 8-10 months
Fresh ginger juice — cocktails, marinades, stir-fry, instant flavor
Fluffy mashed potatoes and gnocchi — no lumps, no glueyness
Organize pot lids vertically — saves cabinet space
Adjustable stand — hold cookbook or tablet at eye level while cooking
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Plant ginger root — harvest fresh ginger in 8-10 months
Fresh ginger juice — cocktails, marinades, stir-fry, instant flavor
Fluffy mashed potatoes and gnocchi — no lumps, no glueyness
Organize pot lids vertically — saves cabinet space
Adjustable stand — hold cookbook or tablet at eye level while cooking
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heat oil in large nonstick skillet over medium heat. add potatoes and ginger; saute until potatoes are lightly browned, about 3 minutes. mix in cauliflower, then salt, turmeric, chili powder and paprika; saute 5 minutes. add 1/2 cup water; cover and simmer until vegetables are tender, about 5 minutes. add peas and simmer 2 minutes. season with salt and pepper.