Ingredients
1 lb sliced cooked or chipped ham (from deli)
6 slices American cheese
6 hamburger buns
6 tablespoons sweet pickle relish
3 tablespoons ketchup (approximate)
Method
Sources
📖
Recipe1M+
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Recipe1M+
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Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
Four cheese knives — soft, hard, crumbly, spreading for cheese boards
Wire cutter for clean cheese portions — soft and semi-hard cheese
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
Four cheese knives — soft, hard, crumbly, spreading for cheese boards
Wire cutter for clean cheese portions — soft and semi-hard cheese
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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in skillet over medium heat, fry ham until lightly browned. separate ham into 6 mounds and lower heat. put one slice of cheese on each mound, cover and turn off heat. place each mound onto hamburger bun, top with relish, then ketchup, sprinkle of black pepper, and serve.