Cook with Ayam goreng
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About
Ayam goreng is an Indonesian and Malay dish consisting of deep-fried chicken in oil. Ayam goreng literally means "fried chicken" in Indonesian, Malay, and also in many Indonesian regional languages. Unlike other countries, Indonesian fried chicken usually uses turmeric and garlic as its main ingredients rather than flour.
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
Wikidata
License
CC0
Source page
Imported
6/3/2026, 3:54:20 AM
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Multi-layer verified