Aroma profile
Derived from this ingredient’s flavor compounds
0×58
1×13
2×9
Taste profile
Derived from this ingredient's compounds · measured taste classes (FART / ChemTastes)
bitterumamisaltysweetsourtasteless
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
4-vinylphenol sulfate3beta,17alpha-dihydroxy-5alpha-androstane4-hydroxyphenylacetylglutamic acid4-ketoretinoic acid glucuronide3-sn-phosphatidylethanolamine19-noraldosterone2-ethyl-4-methyl-1-pentanol(2,6-dihydroxy-4-{4-hydroxy-7-methyl-11-oxo-2,8-dioxatricyclo[7.3.1.0⁵,¹³]trideca-1(12),3,5(13),6,9-pentaen-3-yl}phenoxy)dihydroxyoxo-λ⁶-sulfanylium2-thiothiazolidine-4-carboxylic acid2,4-di-tert-butylphenol4-oxo-9-cis-retinoyl-beta-glucuronide
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: Public DomainSource page ↗Verification: Multi-layer verified
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
