Rosemary, fresh

Aroma profile

Derived from flavor compounds · verified measured labels + GNN ensemble predictions

0×49

1×21

2×14

odor_active×8

minty×6

woody×6

herbal×5

sweet×5

Flavor compounds

60 compounds identified — FoodAtlas / FooDB verified

(+)-cis-abscisic aldehyde (+)-marmesin (-)-isopulegol (+)-neomenthol (-)-vestitol (-)-maackiain (-)-alpha-muurolene (-)-menthone(+)-taxifolin(+)-7-iso-jasmonate(+)-fenchone (+)-1(10),4-cadinadiene (-)-matairesinol

Molecular pairings

Pairs well with — computed from shared flavor compounds

Source & License

Source

USDA FoodData Central

License

Public Domain

Source page

https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients

Imported

4/20/2026, 7:10:05 PM

Verification

Multi-layer verified

Research Evidence

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Aroma profile

Flavor compounds

Molecular pairings

Source & License

Research Evidence

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