Nutrition (per 100g unless noted)
146
Energy (kcal)
2.3
Protein (g)
5
Fat (g)
24
Carbs (g)
2
Fiber (g)
349
Sodium (mg)
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: public-domainSource page ↗Verification: Multi-layer verified