Cook with Chocolate, dark, 60-69% cacao solids
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Nutrition (per 100g unless noted)
2420
Energy (kcal)
6.1
Protein (g)
38.3
Fat (g)
52.4
Carbs (g)
8
Fiber (g)
10
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×38
1×9
odorless×9
2×7
odor_active×6
no aroma×3
fatty×3
faint
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds
Chocolate, dark, 45- 59% cacao solids
20 shared
Chocolate, dark, 70-85% cacao solids
20 shared
Chocolate, dark, 60-69% cacao solids
20 shared
Chocolate, dark, 70-85% cacao solids
20 shared
Chocolate
20 shared
Chocolate, dark, 45- 59% cacao solids
20 shared
Hot chocolate, cocoa, high fat or breakfast, plain, mix, powder
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
6/8/2026, 3:15:15 AM
Verification
Multi-layer verified