Nutrition (per 100g unless noted)
154
Energy (kcal)
0.9
Protein (g)
0.4
Fat (g)
8.9
Carbs (g)
2.8
Fiber (g)
237
Sodium (mg)
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: public-domainSource page ↗Verification: Multi-layer verified