Nutrition (per 100g unless noted)
82
Energy (kcal)
2.1
Protein (g)
0.6
Fat (g)
17.7
Carbs (g)
1.4
Fiber (g)
22
Sodium (mg)
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: public-domainSource page ↗Verification: Multi-layer verified